Fox Gourmet ·Seasonings & Salts
Carne Seasoning
Small-batch. Handcrafted in New York City.
$18.00
Bold, deep, and made for red meat.
A robust dry rub and seasoning blend built around beef — cumin-forward, deeply savory, with a warmth that develops through heat. Use it as a dry rub for steak, short ribs, or brisket. Excellent for Latin-style braised dishes.
Season the night before when you can. The flavor is worth the wait.
Small-batch. Handcrafted in New York City.
Born on the menu.
Restaurant-proven.
Bottled by hand.
Carne Seasoning was first cooked at Casa Fox, our Lower East Side restaurant — ordered by real diners and asked for by name before it was ever put in a jar. Fox Gourmet is what those recipes became.
Read the full story
Reviews
