Casa Fox — Latin catering NYC
Fox Gourmet · Casa Fox Catering · NYC

The table
comes to you.

From intimate dinners to full celebrations, across New York City.

View menus Inquire
Our approach

Twenty years of cooking.
At your table.

Nicaraguan and Latin cooking, refined over twenty years. Every dish on the menu was proven at a real restaurant before it came to your home. That's what you're hiring.
01
Restaurant-proven

Every recipe on the menu started in a working kitchen and was ordered by real diners. Nothing untested makes it to your table.

02
Full-service or drop-off

We cook, set up, serve, and clean up. Or we deliver everything ready to heat — no staff, no setup, no fuss.

03
Full attention, not a slot

Casa Fox takes two to three events per month. When you book, you have our full attention — not a slot on a busy weekend schedule.

How it works

Simple from inquiry to cleanup.

Tell us what you're planning. We handle the rest.
  1. 01

    Inquire

    Share your date, guest count, and what you have in mind.

  2. 02

    Build the menu

    We shape a menu around your event, your space, and your guests. Full-service or drop-off — we'll find what works.

  3. 03

    We arrive ready

    Drop-off orders are packaged and heat-ready. Full-service events are staffed and managed from arrival to cleanup.

  4. 04

    You just host

    Greet your guests. We handle everything else.

“You really exceeded expectations. Thank you for pulling off such an amazing evening.”
Mara F. · Tapas party for 40
FAQ

Common questions.

Everything you need to know before you inquire.
What kinds of events do you cater?
Intimate dinners, cocktail parties, corporate lunches, milestone celebrations, and more. If you’re gathering people around food in New York City, we can build a menu around it. Casa Fox by Fox Gourmet has been doing this across New York City for over 15 years.
What areas do you serve?
All five boroughs — Manhattan, Brooklyn, Queens, the Bronx, and Staten Island — plus select events in the tri-state area. Inquire for locations outside NYC.
Do you offer full-service and drop-off catering?
Yes. Full-service events include staffing, setup, and cleanup. Drop-off orders arrive packaged and ready to heat — no staff required. Both options are available for most events.
Can menus be customized?
Every menu is a starting point. We shape each one around your event, your guests, and your budget. Just share what you have in mind when you inquire.
How far in advance should I book?
Two weeks minimum, four weeks preferred. Spring and holiday dates fill early. If your event is soon, reach out — we’ll let you know if we can make it work.
Do you accommodate dietary preferences?
Yes. We accommodate vegetarian, vegan, gluten-free, and most common dietary needs. Let us know when you inquire and we’ll build around them.
Inquire

Tell us what you're planning.

Share a few details and we'll come back with a menu, an estimate, and available dates.

Based in
New York City

Holiday and spring dates fill early. Two weeks minimum, four preferred.